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Liangpi

Name: Liangpi
Prep time: 180 min
Cook time: 10 min
Total time: 190 min
Yield: 2.00 servings
Cuisine: Chinese

准备3h

烹饪10 分钟

份量2

难度进阶

Chinese 前菜 VeganVegetarian

食材

调整份量2份

每份

热量300

蛋白质9g

碳水52g

脂肪7g

膳食纤维3g

糖5g

盐1.6g

Estimated from ingredient quantities and traditional serving style; review before publishing formal nutritional claims.

Chinese

精选经典菜、地方风味和真正值得了解其故事的料理。

Starter2h 35m

Thin pleated dumplings enclosing seasoned pork and hot savoury broth.

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Hot-and-sour soup balanced with vinegar, white pepper, tofu and mushrooms.

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Smashed cucumber dressed with garlic, vinegar, sesame and chilli.

Starter1h 15m

Layered scallion pancakes fried until flaky, chewy and crisp.