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Main

Main50 د

Beef Sausages with Onion Gravy

Browned beef sausages with silky onion gravy and creamy mashed potato.

Main

Main2h 25m

Bush Tomato Kangaroo Stew

Slow-cooked kangaroo with root vegetables and the earthy, raisin-like depth of bush tomato.

Main

Main1h

Chicken and Macadamia Bake

Tender baked chicken with macadamias, herbs and a creamy or stock-based sauce.

Starter

Starter55 د

Damper with Bush Tomato Butter

Rustic soda bread served with savoury butter flavoured by native bush tomato.

Main

Main45 د

Lamb Chops with Peas and Mash

Grilled lamb chops served with buttery mash, sweet peas and pan gravy.

Main

Main50 د

Rissoles with Onion Gravy

Pan-fried beef rissoles served with rich onion gravy, mash and vegetables.

Main

Main30 د

Steak Sandwich

Grilled steak in toasted bread with onions, salad, beetroot and sauce.

Main

Main50 د

Tuna Mornay

Tuna and pasta or rice baked in creamy cheese sauce beneath a golden crumb.

Main

Main1h 23m

Tlayudas

Tlayudas is a Mexican main defined by a traditional Mexican main upgraded with measured metric ingredients and a cleare…

Main

Main1h 16m

Carne Asada

Carne Asada is a Mexican main defined by a traditional Mexican main upgraded with measured metric ingredients and a cle…

Main

Main1h 23m

Tacos de Canasta

Tacos de Canasta is a Mexican main defined by a traditional Mexican main upgraded with measured metric ingredients and…

Main

Main1h 23m

Huaraches

Huaraches is a Mexican main defined by a traditional Mexican main upgraded with measured metric ingredients and a clear…

Main

Main1h 23m

Gorditas de Chicharrón

Gorditas de Chicharrón is a Mexican main defined by a traditional Mexican main upgraded with measured metric ingredient…

Main

Main1h 16m

Fajitas de Res

Fajitas de Res is a Mexican main defined by a traditional Mexican main upgraded with measured metric ingredients and a…

Starter

Starter40 د

Salade Niçoise

Salade Niçoise is a distinctive French recipe known for a composed salad of tomatoes, olives, anchovies and Mediterrane…

Main

Main1h 35m

Bouillabaisse

Bouillabaisse is a distinctive French recipe known for a Marseille fish stew served with rouille and bread.

Main

Main2h 15m

Blanquette de Veau

Blanquette de Veau is a distinctive French recipe known for veal simmered gently in a pale, creamy sauce.

Main

Main4h 5m

Pot-au-Feu

Pot-au-Feu is a distinctive French recipe known for beef and vegetables slowly simmered into both broth and meal.

Main

Main2h 25m

Choucroute Garnie

Choucroute Garnie is a distinctive French recipe known for Alsatian sauerkraut braised with sausages and cured pork.

Main

Main33 د

Moules Marinières

Moules Marinières is a distinctive French recipe known for mussels steamed with white wine, shallots and parsley.

Main

Main1h 20m

Tartiflette

Tartiflette is a distinctive French recipe known for potatoes baked with Reblochon, onions and bacon.

Main

Main2h 15m

Navarin d’Agneau

Navarin d’Agneau is a distinctive French recipe known for spring lamb stew with young vegetables and a light tomato sau…

Main

Main1h 45m

Gratin Dauphinois

Gratin Dauphinois is a distinctive French recipe known for thinly sliced potatoes baked slowly with cream and garlic.

Starter

Starter20 د

Horiatiki Greek Salad

Horiatiki Greek Salad is a distinctive Greek recipe known for ripe tomatoes, cucumber, onion, olives and feta dressed s…