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Make-ahead favourites
Recipes with useful resting, chilling or advance-prep steps.
Make-ahead favourites
Showing 24 / 100
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Carbonada Chilena
Beef and vegetable soup with potato, pumpkin and often a touch of rice.
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Porotos con Riendas
Beans with pumpkin and noodles, thickened into a substantial everyday stew.
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Moo Ping
Moo Ping is sweet-savoury grilled pork skewers marinated with garlic, coriander root and coconut milk.
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Loubia
Loubia is a Moroccan main defined by moroccan white bean stew with tomatoes, garlic, cumin, paprika, olive oil and cori…
Dessert
Mote con Huesillos
Chilled drink-dessert of cooked wheat and dried peaches in spiced syrup.
Starter
Gazpacho
Gazpacho is a distinctive Spanish recipe known for a chilled Andalusian soup of ripe tomatoes, pepper, cucumber, bread…
Dessert
Pelamushi
Pelamushi is a silky Georgian grape pudding thickened gently with flour and served cool with toasted walnuts. This vers…
Dessert
Dessert
Sholeh Zard
Sholeh Zard is a Persian saffron rice pudding scented with rosewater and decorated with cinnamon, pistachio and almond.…
Dessert
Dessert
Dessert
Summer Pudding
Juicy summer berries enclosed by bread stained deep crimson with fruit syrup.
Dessert
Hokey Pokey Ice Cream
A distinctive New Zealand dessert: vanilla ice cream studded with crisp pieces of caramelised honeycomb.
Main
Wiener Schnitzel
Thin veal cutlet in a souffléd golden breadcrumb crust, served with lemon.
Dessert
Kaiserschmarrn
Fluffy torn pancake caramelised with sugar and served with fruit compote.
Dessert
Salzburger Nockerl
Three light baked soufflé peaks dusted with sugar and served immediately.
Starter
Pāua Fritters
A distinctive New Zealand starter: minced pāua folded into a simple batter and fried until browned while remaining tend…
Starter
Maryland Crab Cakes
Maryland-style crab cakes with generous pieces of sweet crab, light seasoning and a crisp golden crust.
Starter
Gỏi Cuốn Fresh Spring Rolls
Gỏi Cuốn Fresh Spring Rolls is fresh rice-paper rolls with herbs, noodles, pork or prawns and dipping sauce.
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Main
Egyptian Kofta
Egyptian kofta is minced meat seasoned with onion, parsley and warm spices, shaped onto skewers and grilled.