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Pan con Tomate
Pan con Tomate is a distinctive Spanish recipe known for rustic toasted bread rubbed with ripe tomato, garlic, olive oi…
A curated Food Glory collection for Spanish favourites, with practical recipes chosen for dependable home cooking.
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Pan con Tomate is a distinctive Spanish recipe known for rustic toasted bread rubbed with ripe tomato, garlic, olive oi…
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Gambas al Ajillo is a distinctive Spanish recipe known for prawns sizzling in olive oil with garlic and dried chilli.
Dessert
Torrijas is a distinctive Spanish recipe known for milk-soaked bread fried until golden and finished with cinnamon suga…
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Pollo al Ajillo is a distinctive Spanish recipe known for golden chicken cooked with abundant garlic, white wine and he…
Dessert
Tarta de Santiago is a distinctive Spanish recipe known for a moist Galician almond cake scented with citrus and marked…
Dessert
Arroz con Leche is a distinctive Spanish recipe known for slow-cooked rice pudding scented with lemon peel and cinnamon.
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Migas Extremeñas is a distinctive Spanish recipe known for fried bread crumbs with garlic, paprika and pork from Extrem…
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Pisto Manchego is a distinctive Spanish recipe known for a slow-cooked La Mancha vegetable stew of tomato, peppers, cou…
Dessert
Flan de Huevo is a distinctive Spanish recipe known for a smooth baked egg custard with a clear amber caramel sauce.
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Albóndigas en Salsa is a distinctive Spanish recipe known for tender Spanish meatballs simmered in a savoury wine and v…
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Caldo Gallego is a distinctive Spanish recipe known for a comforting Galician broth of greens, potatoes, white beans an…
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Salmorejo is a distinctive Spanish recipe known for a thick Cordoban tomato and bread soup finished with egg and cured…
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Gazpacho is a distinctive Spanish recipe known for a chilled Andalusian soup of ripe tomatoes, pepper, cucumber, bread…
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Bacalao al Pil Pil is a distinctive Spanish recipe known for salt cod in a silky Basque sauce emulsified from olive oil…
Dessert
Churros con Chocolate is a distinctive Spanish recipe known for crisp ridged fried dough served with thick Spanish drin…
Dessert
Crema Catalana is a distinctive Spanish recipe known for silky citrus-and-cinnamon custard beneath a brittle burnt-suga…
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Merluza en Salsa Verde is a distinctive Spanish recipe known for hake gently cooked in a parsley-rich Basque sauce with…
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Tortilla Española is a distinctive Spanish recipe known for a thick Spanish omelette of tender potatoes, onion and soft…
Dessert
Leche Frita is a distinctive Spanish recipe known for set milk custard squares, breadcrumbed or floured, fried and coat…
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Patatas Bravas is a distinctive Spanish recipe known for crisp fried potatoes served with a bold, spicy bravas sauce.
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Fideuà is a distinctive Spanish recipe known for a Valencian seafood pan dish made with short noodles instead of rice.
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Arroz Negro is a distinctive Spanish recipe known for black squid-ink rice with cuttlefish, seafood stock and allioli.
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Paella Valenciana is a distinctive Spanish recipe known for saffron-scented rice cooked in a wide pan with chicken, rab…
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Croquetas de Jamón is a distinctive Spanish recipe known for crisp breadcrumbed croquettes with a creamy béchamel and c…