Start· Rezepte· Portuguese

Açorda à Alentejana

Name: Açorda à Alentejana
Prep time: 10 min
Cook time: 15 min
Total time: 30 min
Yield: 2.00 servings
Cuisine: Portuguese

Vorbereitung10 Min.

Kochen15 Min.

Portionen2

SchwierigkeitEinfach

Portuguese Hauptgericht Dairy-freeHigh proteinNut-freeVegetarian

Zutaten

Rezept skalieren2Portionen

pro Portion

Kalorien510

Protein19g

Kohlenhydrate52g

Fett20g

Ballaststoffe4g

Zucker4g

Salz1.4g

Estimated nutrition for Açorda à Alentejana; use as editorial/testing data and refine from exact ingredient weights if needed.

Portuguese

Eine sorgfältige Mischung aus Klassikern, regionalen Favoriten und Gerichten mit einer Geschichte.

Starter20 Min.

Portuguese chouriço flambéed or grilled until blistered and smoky.

Starter1h 20m

Crisp crescent pastries filled with creamy prawn sauce.

Main1h 30m

Salt cod, potatoes and onions baked in a creamy sauce beneath a golden crust.

Main3h 5m

Portuguese duck rice baked with chouriço until crisp on top and succulent underneath.