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Favoriten aus dem Nahen Osten
Eine kuratierte Food-Glory-Sammlung für „Favoriten aus dem Nahen Osten“ mit praktischen Rezepten für verlässliches Kochen zu Hause.
Favoriten aus dem Nahen Osten
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Tavuk Güveç
Tavuk Güveç is chicken and vegetables slowly baked in an earthenware casserole.
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Kuru Fasulye
Kuru Fasulye is white beans cooked in a rich tomato-and-pepper sauce, often with meat.
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Adana Kebabı
Adana Kebabı is hand-minced lamb kebab seasoned with chilli and grilled on broad skewers.
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İskender Kebap
İskender Kebap is sliced döner over bread with tomato sauce, yoghurt and browned butter.
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Lahmacun
Lahmacun is thin, crisp dough spread with spiced minced meat, tomato, pepper and herbs.
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Ali Nazik Kebabı
Ali Nazik Kebabı is grilled or stewed lamb over smoky aubergine mixed with garlicky yoghurt.
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Karadeniz Pidesi
Karadeniz Pidesi is Black Sea-style pide with a crisp base and rich cheese, meat or egg topping.
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Biber Dolması
Biber Dolması is peppers filled with rice, herbs and sometimes minced meat.
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Karnıyarık
Karnıyarık is fried aubergines split and filled with savoury minced meat and tomato.
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Chelo Kebab Koobideh
Chelo Kebab Koobideh is Persian minced lamb-and-beef kebabs moulded onto wide skewers and grilled beside saffron rice a…
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Patlıcan Musakka
Patlıcan Musakka is aubergine layered or braised with minced meat, tomato and peppers.
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İçli Köfte
İçli Köfte is bulgur shells filled with spiced minced meat, walnuts and onions.
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Kibbeh bil Sanieh
Kibbeh bil Sanieh is a Lebanese main defined by spiced lamb and bulgur pressed into layers around a savoury filling and…
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Moghrabieh
Moghrabieh is a Lebanese main defined by large pearl couscous cooked with chickpeas, onions, chicken and caraway-rich s…
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Shish Barak
Shish Barak is a Lebanese main defined by tiny meat-filled dumplings poached in warm yoghurt sauce with garlic and cori…
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Kafta bil Sanieh
Kafta bil Sanieh is a Lebanese main defined by parsley-rich minced meat baked with potatoes, tomatoes and onions in a f…
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Sayadieh
Sayadieh is a Lebanese main defined by spiced fish served over deeply browned onion rice with toasted nuts.