Risotto
Start· Rezepte· Italian

Risotto

Vorbereitung5 Min.
Kochen18 Min.
Portionen2
SchwierigkeitEinfach
Italian Hauptgericht Gluten-freeHigh protein
Zum Rezept ↓

Zutaten

2Portionen

Zubereitung

Nährwerte

pro Portion

Kalorien660
Protein43g
Kohlenhydrate58g
Fett29g
Ballaststoffe4g
Zucker8g
Salz1.1g

Estimated from recipe type and current ingredient text; review before publishing formal nutritional claims.

Italian

Mehr aus dieser Küche

Eine sorgfältige Mischung aus Klassikern, regionalen Favoriten und Gerichten mit einer Geschichte.

Tiramisu Dessert
Dessert40 Min.

Tiramisu

Veneto and Friuli-Venezia Giulia, with origins disputed. It is famous for the contrast between coffee-soaked biscuits a…

Cannoli Dessert
Dessert1h 30m

Cannoli

Sicily. Cannoli are famous for textural contrast: a brittle, blistered shell surrounds a creamy ricotta filling that ma…

Panna Cotta Dessert
Dessert4h 20m

Panna Cotta

Piedmont, northern Italy. The dessert is famous for its clean dairy flavour and delicate wobble.

Arancini di Riso Starter
Starter1h 50m

Arancini di Riso

Sicily. They are famous for the combination of a crisp fried coating, seasoned rice and a rich centre, often containing…