Yakgwa
Inicio· Recetas· Korean

Yakgwa

Prep.35 min
Cocción35 min
Raciones16
DificultadDifícil
Korean Postre Vegetarian
Ir a la receta ↓

Ingredientes

16raciones

Preparación

Nutrición

por ración

Calorías215
Proteína3g
Carbohidratos29g
Grasa10g
Fibra1g
Azúcar14g
Sal0.2g

Estimated from the listed ingredients and default serving size. Actual values vary with brands, trimming, absorption and cooking losses.

Korean

Más de esta cocina

Una selección de clásicos, favoritos regionales y platos con una historia que vale la pena conocer.

Haemul Pajeon Starter
Starter38 min

Haemul Pajeon

Haemul Pajeon is a crisp-edged Korean spring-onion pancake filled with seafood and served with a sharp soy-vinegar dipp…

Mandu Starter
Starter1h 3m

Mandu

Mandu is Korean dumplings with a juicy pork, tofu, kimchi and chive filling, pan-fried so the bases become crisp while…

Tteokbokki Starter
Starter28 min

Tteokbokki

Tteokbokki is chewy Korean rice cakes simmered in a glossy gochujang sauce with fish cake, spring onion and boiled egg.…

Gyeran-jjim Starter
Starter22 min

Gyeran-jjim

Gyeran-jjim is a softly steamed Korean egg custard that rises into a delicate, savoury cloud in a hot earthenware pot.…