Dessert
Dessert40 min
Kolak Pisang
Kolak Pisang is a distinctive Indonesian dessert rooted in Java and wider Indonesia, celebrated for banana, palm sugar,…
Pâtisserie facile
Low-stress cakes, cookies, traybakes and savoury bakes chosen for straightforward methods and dependable results.
Pâtisserie facile
Affichage 24 / 57
Dessert
Dessert
Dessert35 min
Bubur Sumsum
Bubur Sumsum is a distinctive Indonesian dessert rooted in Java, celebrated for rice-flour porridge, coconut milk and p…
Dessert
Dessert35 min
Pisang Goreng
Pisang Goreng is a distinctive Indonesian dessert rooted in street stalls across Indonesia, celebrated for ripe banana…
Dessert
Dessert40 min
Mandazi
Mandazi is a Tanzanian dessert centred on spiced dough in the style of Swahili coast and tea stalls.
Dessert
Dessert40 min
Kashata ya Nazi
Kashata ya Nazi is a Tanzanian dessert centred on coconut and sugar in the style of coastal sweet stalls.
Dessert
Dessert40 min
Kashata ya Karanga
Kashata ya Karanga is a Tanzanian dessert centred on peanuts and sugar in the style of street sweets and tea tables.
Dessert
Dessert40 min
Ubuyu wa Sukari
Ubuyu wa Sukari is a Tanzanian dessert centred on baobab seeds in the style of coastal and school snack culture.
Dessert
Dessert40 min
Mkate wa Ufuta
Mkate wa Ufuta is a Tanzanian dessert centred on sesame bread in the style of Swahili bakery traditions.
Dessert
Dessert40 min
Mkate wa Maji
Mkate wa Maji is a Tanzanian dessert centred on simple batter in the style of simple home baking.
Dessert
Dessert
Dessert10 min
Fairy Bread
Soft white bread spread with butter and covered in colourful hundreds and thousands.
Dessert
Dessert
Dessert45 min
Golden Syrup Dumplings
Soft dumplings poached in a buttery golden-syrup sauce and served warm.
Dessert
Dessert
Dessert1h 45m
Pastel de Elote
Pastel de Elote is a Mexican dessert defined by a traditional Mexican dessert upgraded with measured metric ingredients…
Dessert
Dessert1h
Cherry Clafoutis
Cherry Clafoutis is a distinctive French recipe known for cherries baked in a soft vanilla-scented custard batter.
Dessert
Dessert30 min
Madeleines
Madeleines is a distinctive French recipe known for small shell-shaped sponge cakes scented with butter and lemon.
Dessert
Dessert45 min
Rizogalo
Rizogalo is a distinctive Greek recipe known for Greek rice pudding scented with vanilla, citrus or cinnamon.
Dessert
Dessert55 min
Arroz con Leche
Arroz con Leche is a distinctive Spanish recipe known for slow-cooked rice pudding scented with lemon peel and cinnamon.
Dessert
Dessert40 min
Torrijas
Torrijas is a distinctive Spanish recipe known for milk-soaked bread fried until golden and finished with cinnamon suga…
Dessert
Dessert40 min
Baghrir
Baghrir is a Moroccan dessert defined by thousand-hole Moroccan semolina pancakes served with melted butter and honey.
Dessert
Dessert35 min
Afghan Biscuits
This New Zealand dessert brings together crisp cocoa and cornflake biscuits topped with chocolate icing and a walnut.
Dessert
Dessert20 min
Lolly Cake
A no-bake malt-biscuit log packed with colourful fruit-flavoured confectionery and rolled in coconut define this New Ze…
Dessert
Dessert50 min
Ginger Crunch
A distinctive New Zealand dessert: a firm oat or biscuit base topped with intensely gingery icing.