Main
Main2h 35m
Lancashire Hotpot
Slow-braised lamb and onions beneath overlapping potatoes browned at the edges.
Stufati, brasati e piatti unici
Stews, braises and slow-cooked dishes where time builds the flavour.
Stufati, brasati e piatti unici
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Main
Main
Main4h 5m
Steak and Kidney Pudding
Beef and kidney in dark gravy sealed inside a steamed suet crust.
Main
Main2h
Seffa Medfouna
Seffa Medfouna is a Moroccan main defined by steamed vermicelli or couscous hiding saffron chicken, finished with cinna…
Main
Main1h 50m
Djaj Mqualli
Djaj Mqualli is a Moroccan main defined by traditional Moroccan chicken cooked with onions, ginger, saffron, turmeric a…
Main
Main1h 45m
Loubia
Loubia is a Moroccan main defined by moroccan white bean stew with tomatoes, garlic, cumin, paprika, olive oil and cori…
Main
Main1h 40m
Berber Vegetable Tagine
Berber Vegetable Tagine is a Moroccan main defined by layered vegetable tagine with potatoes, carrots, courgettes, toma…
Main
Main1h 10m
Sardine Kefta Tagine
Sardine Kefta Tagine is a Moroccan main defined by fresh sardine meatballs simmered in chermoula tomato sauce with pepp…
Main
Main2h 20m
Couscous Tfaya
Couscous Tfaya is a Moroccan main defined by steamed couscous topped with chicken, caramelised onions, raisins, cinnamo…
Main
Main3h 25m
Mrouzia
Mrouzia is a Moroccan main defined by eid-style lamb tagine with ras el hanout, honey, raisins, almonds and long slow c…
Main
Main1h 15m
Fish Tagine with Chermoula
Fish Tagine with Chermoula is a Moroccan main defined by moroccan fish tagine with chermoula, potatoes, peppers, tomato…
Main
Main4h 20m
Tangia Marrakchia
Tangia Marrakchia is a Moroccan main defined by marrakech-style slow-cooked beef or lamb with preserved lemon, garlic,…
Main
Main4h 25m
Mechoui
Mechoui is a Moroccan main defined by slow-roasted Moroccan lamb shoulder rubbed with smen or butter, cumin, garlic and…
Main
Main1h
Kefta Mkaouara
Kefta Mkaouara is a Moroccan main defined by moroccan meatball tagine simmered in tomato sauce with cumin, paprika, par…
Main
Main2h 30m
Chicken Pastilla
Chicken Pastilla is a Moroccan main defined by festive Moroccan pie of spiced chicken, eggs, almonds, cinnamon and cris…
Main
Main2h 45m
Rfissa
Rfissa is a Moroccan main defined by shredded msemen or trid topped with chicken, lentils, onions, fenugreek and ras el…
Main
Main2h 10m
Couscous with Seven Vegetables
Couscous with Seven Vegetables is a Moroccan main defined by friday-style Moroccan couscous steamed over a broth of lam…
Main
Main2h 25m
Lamb Tagine with Prunes and Almonds
Lamb Tagine with Prunes and Almonds is a Moroccan main defined by sweet-savoury lamb tagine with prunes, cinnamon, ging…
Main
Main1h 40m
Chicken Tagine with Preserved Lemon and Olives
Chicken Tagine with Preserved Lemon and Olives is a Moroccan main defined by the iconic Moroccan chicken tagine slowly…
Main
Main45 min
Lowcountry Frogmore Stew
A coastal boil of prawns, corn, potatoes and sausage spread out for sharing.
Main
Main7h 30m
Kansas City Burnt Ends
Smoked brisket point cubed, sauced and returned to the smoker until sticky.
Main
Main
Main1h 10m
Three Sisters Stew
Corn, beans and squash simmered into a nourishing Indigenous-inspired stew.
Main
Main1h 35m
Hoppin John with Collard Greens
Black-eyed peas and rice cooked with smoked pork, served with greens.
Main
Main1h 40m
Polvo à Lagareiro
Comforting flavour, cultural heritage and the kind of cooking that makes a meal feel memorable.