Stufati, brasati e piatti unici
Categorie di cibo·540 ricette

Stufati, brasati e piatti unici

Stews, braises and slow-cooked dishes where time builds the flavour.

Stufati, brasati e piatti unici

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Confit de Canard Main
Main3h 40m

Confit de Canard

Confit de Canard is a distinctive French recipe known for duck legs slowly cooked and preserved in their own fat.

Choucroute Garnie Main
Main2h 25m

Choucroute Garnie

Choucroute Garnie is a distinctive French recipe known for Alsatian sauerkraut braised with sausages and cured pork.

Pot-au-Feu Main
Main4h 5m

Pot-au-Feu

Pot-au-Feu is a distinctive French recipe known for beef and vegetables slowly simmered into both broth and meal.

Blanquette de Veau Main
Main2h 15m

Blanquette de Veau

Blanquette de Veau is a distinctive French recipe known for veal simmered gently in a pale, creamy sauce.

Bouillabaisse Main
Main1h 35m

Bouillabaisse

Bouillabaisse is a distinctive French recipe known for a Marseille fish stew served with rouille and bread.

Ratatouille Main
Main1h 15m

Ratatouille

Ratatouille is a distinctive French recipe known for Provençal vegetables gently cooked with olive oil, garlic and herb…

Cassoulet Main
Main5h

Cassoulet

Cassoulet is a distinctive French recipe known for a slow-baked bean stew with duck, pork and sausage.

Duck à l’Orange Main
Main2h

Duck à l’Orange

Duck à l’Orange is a distinctive French recipe known for roast duck served with a glossy bitter-sweet orange sauce.

Coq au Vin Main
Main24h

Coq au Vin

Coq au Vin is a distinctive French recipe known for chicken braised in wine with bacon, mushrooms and pearl onions.

Boeuf Bourguignon Main
Main3h 45m

Boeuf Bourguignon

Boeuf Bourguignon is a distinctive French recipe known for beef slowly braised with red wine, bacon, mushrooms and onio…

Bourdeto Fish Stew Main
Main1h

Bourdeto Fish Stew

Bourdeto Fish Stew is a distinctive Greek recipe known for Corfiot fish stew with red pepper, onion and a sharp tomato…

Arnaki Fricassee Main
Main2h 5m

Arnaki Fricassee

Arnaki Fricassee is a distinctive Greek recipe known for tender lamb cooked with greens and finished with avgolemono.

Imam Baildi Main
Main1h 45m

Imam Baildi

Imam Baildi is a distinctive Greek recipe known for aubergines filled with slowly cooked onion, garlic and tomato.

Kokkinisto Main
Main2h 45m

Kokkinisto

Kokkinisto is a distinctive Greek recipe known for meat braised until tender in a cinnamon-scented red tomato sauce.

Avgolemono Chicken Soup Main
Main1h 30m

Avgolemono Chicken Soup

Avgolemono Chicken Soup is a distinctive Greek recipe known for chicken and rice soup thickened with eggs and fresh lem…

Fasolada Main
Main2h 5m

Fasolada

Fasolada is a distinctive Greek recipe known for a nourishing white bean soup with tomato, vegetables and olive oil.

Octopus Stifado Main
Main1h 55m

Octopus Stifado

Octopus Stifado is a distinctive Greek recipe known for octopus braised slowly with onions, tomato, wine and spices.

Briam Main
Main1h 50m

Briam

Briam is a distinctive Greek recipe known for mixed summer vegetables roasted slowly with tomato and olive oil.

Kotopoulo Lemonato Main
Main1h 40m

Kotopoulo Lemonato

Kotopoulo Lemonato is a distinctive Greek recipe known for chicken braised or roasted with lemon, garlic, oregano and p…

Youvetsi Main
Main2h 20m

Youvetsi

Youvetsi is a distinctive Greek recipe known for slow-cooked meat and orzo baked in a tomato-rich sauce.

Stifado Main
Main3h 5m

Stifado

Stifado is a distinctive Greek recipe known for a slow stew of meat, small onions, tomato, wine and warm spices.

Kleftiko Main
Main4h 5m

Kleftiko

Kleftiko is a distinctive Greek recipe known for lamb baked slowly with garlic, lemon, oregano and potatoes.

Gemista Main
Main1h 30m

Gemista

Gemista is a distinctive Greek recipe known for tomatoes and peppers filled with herbed rice and baked in olive oil.

Moussaka Main
Main1h 30m

Moussaka

Moussaka is a distinctive Greek recipe known for layers of aubergine, spiced meat sauce and creamy béchamel.