Starter
Elote Callejero
Elote Callejero is a Mexican starter defined by charred Mexican street corn with chilli, lime and cheese.
Low-stress cakes, cookies, traybakes and savoury bakes chosen for straightforward methods and dependable results.
Starter
Elote Callejero is a Mexican starter defined by charred Mexican street corn with chilli, lime and cheese.
Starter
Quesadillas de Flor de Calabaza is a Mexican starter defined by squash blossom quesadillas with cheese and epazote.
Starter
Queso Fundido con Chorizo is a Mexican starter defined by melted cheese with Mexican chorizo, served with tortillas.
Main
Sorrento and Campania. It is famous for delivering the flavours of Campania in a particularly comforting form: soft gno…
Dessert
Sicily. It is famous for being more textured and intensely flavoured than an ordinary ice drink while remaining lighter…
Dessert
Starter
Aloo Tikki is a distinctive Indian starter rooted in North Indian chaat stalls, celebrated for crisp potato patties, ch…
Starter
Paneer Tikka is a distinctive Indian starter rooted in North Indian tandoor cooking, celebrated for paneer, yoghurt, sp…
Main
Pav Bhaji is a distinctive Indian main rooted in Mumbai, celebrated for spiced mashed vegetables, butter and toasted br…
Starter
Miso Soup is a distinctive Japanese starter rooted in Japanese household and temple food traditions, celebrated for das…
Starter
Edamame with Sea Salt is a distinctive Japanese starter rooted in Japanese izakaya and seasonal soybean culture, celebr…
Starter
Sunomono is a distinctive Japanese starter rooted in Japanese vinegar-dressed side-dish traditions, celebrated for cucu…
Starter
Hiyayakko is a distinctive Japanese starter rooted in Japanese summer home cooking, celebrated for chilled tofu, ginger…
Dessert
Kakigori is a distinctive Japanese dessert rooted in Japanese summer festival culture, celebrated for finely shaved ice…
Starter
A thick potato and onion omelette with a golden surface and softly set centre.
Starter
A savoury cornmeal, onion and cheese bake with a tender crumb and deeply browned edges.
Main
Seasoned minced beef, onion, egg and olives baked beneath a golden layer of mashed potato.
Main
Tender squid rings in a light crisp coating, fried quickly and served with lemon.
Main
Tender round courgettes filled with seasoned beef, vegetables and cheese, then baked until golden.
Dessert
Chocolate biscuits layered with a dulce de leche and cream-cheese filling, then chilled until sliceable.
Dessert
Thin warm pancakes rolled around dulce de leche and sometimes caramelised with sugar.
Dessert
A simple pairing of semi-firm cheese with quince or sweet-potato paste.
Starter
Firm green tomatoes in a seasoned cornmeal crust, fried until crisp outside and tangy within.
Main
Cornmeal-crusted catfish fried crisp and served with hush puppies, slaw, lemon and tartar sauce.