セイボリーパイ＆ペストリー

Starter

Starter30 分

Salt and Pepper Squid

Crisp squid seasoned with salt, pepper and chilli, served with lemon and a fresh dipping sauce.

Main

Main33 分

Crocodile Skewers with Mango Salsa

Quick-grilled crocodile pieces with a fresh mango, lime and chilli salsa.

Starter

Starter35 分

Pāua Fritters

A distinctive New Zealand starter: minced pāua folded into a simple batter and fried until browned while remaining tend…

Starter

Starter37 分

Maryland Crab Cakes

Maryland-style crab cakes with generous pieces of sweet crab, light seasoning and a crisp golden crust.

Starter

Starter38 分

Haemul Pajeon

Haemul Pajeon is a crisp-edged Korean spring-onion pancake filled with seafood and served with a sharp soy-vinegar dipp…

Main

Main40 分

Orecchiette con Cime di Rapa

Puglia. It is famous for balancing bitterness, salt and chilli rather than relying on a heavy sauce.

Starter

Starter40 分

Aborrajados

Aborrajados is Valle del Cauca-style ripe plantain fritters filled with melting cheese, battered and fried until deeply…

Starter

Starter43 分

Chawanmushi

Chawanmushi is a distinctive Japanese starter rooted in Japanese kaiseki and household cooking, celebrated for egg cust…

Starter

Starter45 分

Pataniscas de Bacalhau

Opens the meal with clear regional flavour, simple presentation and a strong sense of place.

Starter

Starter45 分

Fry Bread with Wojapi

Warm Indigenous American fry bread served with wojapi, a thick, tart-sweet sauce of crushed berries.

Starter

Starter45 分

Casquinha de Siri

Creamy seasoned crab baked in its shell beneath a golden crumb.

Starter

Starter45 分

Tiroler Speckknödel

Tyrolean bread dumplings studded with smoked bacon, served in broth or with sauerkraut.

Starter

Starter45 分

Backhendl Salad

Crisp Styrian fried chicken on dressed leaves with pumpkin seed oil.

Main

Main45 分

Venison Medallions with Berry Sauce

Lean New Zealand venison seared quickly and paired with a tart berry reduction define this New Zealand main course, Ven…

Starter

Starter45 分

Belokranjska Pogača

Belokranjska Pogača is a Slovenian starter centred on belokranjska pogača.

Starter

Starter45 分

Idrijski Žlikrofi

Idrijski Žlikrofi is a Slovenian starter centred on idrijski žlikrofi.

Starter

Starter45 分

Štruklji with Cottage Cheese

Štruklji with Cottage Cheese is a Slovenian starter centred on štruklji with cottage cheese.

Starter

Starter45 分

Kranjska Klobasa with Mustard

Kranjska Klobasa with Mustard is a Slovenian starter centred on kranjska klobasa with mustard.

Starter

Starter45 分

Flammkuchen

Flammkuchen is an Alsatian and south-west German flatbread topped with crème fraîche, onions and bacon.

Starter

Starter45 分

Tostones

Tostones are twice-fried green plantain rounds with a crisp, craggy surface and a tender centre, served hot with salt a…

Starter

Starter45 分

Croquetas de Jamón

Cuban croquetas de jamón are crisp breadcrumbed cylinders filled with a creamy, intensely savoury ham béchamel.

Starter

Starter45 分

Mariquitas

Mariquitas are paper-thin green plantain crisps, fried until brittle and commonly served with garlicky mojo.

Starter

Starter45 分

Hummus

Hummus is a Lebanese starter defined by chickpeas blended with tahini, lemon and garlic into a smooth, nutty mezze dip.

Starter

Starter45 分

Baba Ghanouj

Baba Ghanouj is a Lebanese starter defined by fire-blackened aubergine folded with tahini, lemon and garlic for a smoky…