Início· Receitas· Egyptian

Mahshi

Name: Mahshi
Prep time: 35 min
Cook time: 50 min
Total time: 85 min
Yield: 4.00 servings
Cuisine: Egyptian

Preparação35 min

Cozedura50 min

Porções4

DificuldadeMédio

Egyptian Prato principal Dairy-freeGluten-freeNut-freeVegan

Ingredientes

Ajustar receita4porções

por porção

Calorias510

Proteína18g

Hidratos72g

Gordura17g

Fibra12g

Açúcar9g

Sal1.2g

Estimated from the upgraded Egyptian recipe for Mahshi; verify with your preferred nutrition calculator before making formal nutritional claims.

Egyptian

Uma seleção cuidada de clássicos, favoritos regionais e pratos com histórias que vale a pena conhecer.

Starter1h

Ful medames is slow-cooked fava beans dressed with cumin, lemon, garlic and olive oil, a cornerstone of Egyptian breakf…

Starter50 min

Egyptian taameya are green, herb-filled fava-bean fritters with a crisp sesame crust.

Starter45 min

Egyptian baba ghanoush combines smoky roasted aubergine with tahini, lemon and garlic.

Main1h 30m

Koshari layers rice, lentils, pasta and chickpeas with tomato sauce, vinegar-garlic dressing and crisp onions.