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Search results for “2 eggs”

10 results found across Food Glory

Recipe results

Pad Thai Goong is stir-fried rice noodles with prawns, tamarind, fish sauce, egg, beansprouts and peanuts.

Pad See Ew is wide rice noodles stir-fried with dark soy, egg and Chinese broccoli.

Khao Pad Sapparot is pineapple fried rice combining sweet fruit, savoury seasoning, egg and often prawns or cashews.

Hor Mok Pla is steamed fish curry custard enriched with coconut milk and red curry paste.

Roast beef, rich gravy and high-risen Yorkshire puddings for a traditional Sunday centrepiece.

Small Brazilian cheese breads with a crisp shell and stretchy, chewy centre.

Teardrop-shaped croquettes filled with shredded chicken, crumbed and fried until crisp.

protein

dairy-eggs

grain-starch