春节前一周,提前准备这些菜
美食分类·20 道食谱

春节前一周,提前准备这些菜

饺子、年糕、面点和适合提前准备的团圆菜,让节日前几天更从容。

春节前一周,提前准备这些菜

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Jiaozi Starter
Starter1h 45m

Jiaozi

Northern Chinese dumplings filled, folded and boiled, steamed or pan-fried.

Dan Dan Noodles Main
Main40 分钟

Dan Dan Noodles

Sichuan noodles with sesame, preserved vegetables, chilli oil and minced pork.

Nian Gao Dessert
Dessert1h 50m

Nian Gao

Sticky glutinous-rice cake associated with Lunar New Year and upward progress.

Gyoza Starter
Starter1h 15m

Gyoza

Gyoza is a distinctive Japanese starter rooted in Japanese adaptation of Chinese jiaozi, celebrated for thin wrappers,…

Matcha Roll Cake Dessert
Dessert57 分钟

Matcha Roll Cake

Matcha Roll Cake is a distinctive Japanese dessert rooted in modern Japanese patisserie, celebrated for matcha sponge a…

Matambre Arrollado Starter
Starter2h 5m

Matambre Arrollado

Rolled flank steak filled with vegetables and egg, gently cooked, chilled and sliced into colourful spirals.

Maine Lobster Roll Main
Main25 分钟

Maine Lobster Roll

Sweet Maine lobster lightly dressed and packed into a buttered, toasted split-top roll.

Bunny Chow Main
Main4h 43m

Bunny Chow

Bunny Chow is a South African main course centred on Durban curry in a bread loaf.

Aussie Sausage Rolls Starter
Starter50 分钟

Aussie Sausage Rolls

Flaky pastry wrapped around well-seasoned beef and pork sausage filling, baked until deeply golden.