Bread, Dough & Handhelds
Food categories·94 recipes

Bread, Dough & Handhelds

Breads, flatbreads, dumplings, pies, filled doughs, wraps and other foods shaped by hand.

Bread, Dough & Handhelds

Showing 24 / 94
Mchadi with Sulguni Starter
Starter35 mins

Mchadi with Sulguni

Mchadi with Sulguni is small Georgian cornmeal breads with crisp crusts, served warm beside salty, elastic sulguni-styl…

Mandu Starter
Starter1h 3m

Mandu

Mandu is Korean dumplings with a juicy pork, tofu, kimchi and chive filling, pan-fried so the bases become crisp while…

Empanadas Criollas Starter
Starter45 mins

Empanadas Criollas

Empanadas Criollas is baked or fried pastry turnovers filled with seasoned beef, onion, egg and olives.

Aloo Pie Starter
Starter50 mins

Aloo Pie

Aloo Pie is fried dough filled with seasoned potato and served with channa and chutneys.

Sigara Böreği Starter
Starter40 mins

Sigara Böreği

Sigara Böreği is crisp rolled pastry filled with salty white cheese and herbs.

Sambusa za Mboga Starter
Starter50 mins

Sambusa za Mboga

Sambusa za Mboga is a Tanzanian starter centred on potato and peas in the style of coastal vegetarian snack tables.

Momo Starter
Starter50 mins

Momo

This Nepalese starter brings together steamed dumplings filled with seasoned meat or vegetables and served with a sharp…

Zurek Starter
Starter50 mins

Zurek

This Polish starter brings together a tangy rye-sourdough soup with sausage, potato, marjoram and boiled egg.

Roti Jala Starter
Starter50 mins

Roti Jala

Roti Jala is a Malaysian starter defined by delicate turmeric-coloured net crepes designed to soak up curry.

Gyoza Starter
Starter1h 15m

Gyoza

Gyoza is a distinctive Japanese starter rooted in Japanese adaptation of Chinese jiaozi, celebrated for thin wrappers,…

Samosa Starter
Starter1h 25m

Samosa

Samosa is a distinctive Indian starter rooted in northern India and the wider South Asian snack tradition, celebrated f…

Handkäse mit Musik Starter
Starter45 mins

Handkäse mit Musik

Handkäse mit Musik is Hessian sour-milk cheese marinated with onions, vinegar, oil and caraway.

Leberknödelsuppe Starter
Starter45 mins

Leberknödelsuppe

Leberknödelsuppe is a southern German clear broth containing a large, savoury liver dumpling.

Flammkuchen Starter
Starter45 mins

Flammkuchen

Flammkuchen is an Alsatian and south-west German flatbread topped with crème fraîche, onions and bacon.

Nakladany Hermelin Starter
Starter50 mins

Nakladany Hermelin

Nakládaný Hermelín is Czech soft cheese marinated in oil with onions, garlic, chillies and spices.

Baba Ghanoush Starter
Starter45 mins

Baba Ghanoush

Egyptian baba ghanoush combines smoky roasted aubergine with tahini, lemon and garlic.

Kartoffelsuppe Starter
Starter50 mins

Kartoffelsuppe

German Kartoffelsuppe is a hearty potato soup with root vegetables, herbs and often smoked sausage.

Croquetas de Jamón Starter
Starter45 mins

Croquetas de Jamón

Cuban croquetas de jamón are crisp breadcrumbed cylinders filled with a creamy, intensely savoury ham béchamel.