Dessert
Dessert15 mins
Granita Siciliana
Sicily. It is famous for being more textured and intensely flavoured than an ordinary ice drink while remaining lighter…
Mediterranean favourites
A curated Food Glory collection for Mediterranean favourites, with practical recipes chosen for dependable home cooking.
Mediterranean favourites
Showing 22 / 22
Dessert
Dessert
Dessert30 mins
Madeleines
Madeleines is a distinctive French recipe known for small shell-shaped sponge cakes scented with butter and lemon.
Dessert
Dessert40 mins
Tiramisu
Veneto and Friuli-Venezia Giulia, with origins disputed. It is famous for the contrast between coffee-soaked biscuits a…
Dessert
Dessert
Dessert40 mins
Torrijas
Torrijas is a distinctive Spanish recipe known for milk-soaked bread fried until golden and finished with cinnamon suga…
Dessert
Dessert40 mins
Baghrir
Baghrir is a Moroccan dessert defined by thousand-hole Moroccan semolina pancakes served with melted butter and honey.
Dessert
Dessert45 mins
Rizogalo
Rizogalo is a distinctive Greek recipe known for Greek rice pudding scented with vanilla, citrus or cinnamon.
Dessert
Dessert50 mins
Tarta de Santiago
Tarta de Santiago is a distinctive Spanish recipe known for a moist Galician almond cake scented with citrus and marked…
Dessert
Dessert
Dessert
Dessert
Dessert55 mins
Arroz con Leche
Arroz con Leche is a distinctive Spanish recipe known for slow-cooked rice pudding scented with lemon peel and cinnamon.
Dessert
Dessert1h
Cherry Clafoutis
Cherry Clafoutis is a distinctive French recipe known for cherries baked in a soft vanilla-scented custard batter.
Dessert
Dessert1h 5m
Crostata di Marmellata
Home kitchens throughout Italy. It is famous for being simple, recognisable and adaptable: a buttery, crumbly pastry fr…
Dessert
Dessert1h 10m
Flan de Huevo
Flan de Huevo is a distinctive Spanish recipe known for a smooth baked egg custard with a clear amber caramel sauce.
Dessert
Dessert1h 30m
Cannoli
Sicily. Cannoli are famous for textural contrast: a brittle, blistered shell surrounds a creamy ricotta filling that ma…
Dessert
Dessert4h 20m
Panna Cotta
Piedmont, northern Italy. The dessert is famous for its clean dairy flavour and delicate wobble.
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Dessert
Dessert20 mins
Zabaglione
Northern Italy, especially Piedmont. It is famous for turning three ingredients into a warm, airy foam with remarkable…
Dessert
Dessert35 mins
Churros con Chocolate
Churros con Chocolate is a distinctive Spanish recipe known for crisp ridged fried dough served with thick Spanish drin…
Dessert
Dessert40 mins
Crema Catalana
Crema Catalana is a distinctive Spanish recipe known for silky citrus-and-cinnamon custard beneath a brittle burnt-suga…
Dessert
Dessert40 mins
Pastéis de Nata
A memorable texture, a sense of occasion and the sweet finish that makes the cuisine feel complete.