Frühstück & Brunch
Essenskategorien·31 Rezepte

Frühstück & Brunch

Morning dishes, breads, eggs, porridges and leisurely brunch food.

Frühstück & Brunch

Angezeigt 24 / 31
Šmorn Dessert
Dessert1h 15m

Šmorn

Šmorn is a Slovenian dessert centred on šmorn.

Vitumbua Dessert
Dessert40 Min.

Vitumbua

Vitumbua is a Tanzanian dessert centred on rice batter in the style of coastal breakfast and snack culture.

Mandazi Dessert
Dessert40 Min.

Mandazi

Mandazi is a Tanzanian dessert centred on spiced dough in the style of Swahili coast and tea stalls.

Syrniki Dessert
Dessert1h 15m

Syrniki

A distinctive Russian dessert: small farmer's-cheese pancakes with browned edges and a soft, tangy centre.

Martabak Manis Dessert
Dessert1h 20m

Martabak Manis

Martabak Manis is a distinctive Indonesian dessert rooted in urban night markets, celebrated for thick yeasted pancake,…

Bubur Sumsum Dessert
Dessert35 Min.

Bubur Sumsum

Bubur Sumsum is a distinctive Indonesian dessert rooted in Java, celebrated for rice-flour porridge, coconut milk and p…

Champurradas Dessert
Dessert1h 10m

Champurradas

Champurradas is a distinctive Guatemalan dessert rooted in Guatemalan bakeries and coffee culture, celebrated for crisp…

Rote Grütze Dessert
Dessert1h 15m

Rote Grütze

Rote Grütze is a northern German compote of red berries thickened lightly and served with vanilla sauce or cream.

Wife Cake Dessert
Dessert1h 55m

Wife Cake

Flaky Cantonese pastry with a soft winter-melon filling.

Nian Gao Dessert
Dessert1h 50m

Nian Gao

Sticky glutinous-rice cake associated with Lunar New Year and upward progress.

Mooncakes Dessert
Dessert2h 25m

Mooncakes

Festival pastries with dense fillings enclosed by patterned baked crusts.

Tangyuan Dessert
Dessert1h

Tangyuan

Glutinous-rice balls, often filled with sesame, served in a light sweet broth.

Romeu e Julieta Dessert
Dessert45 Min.

Romeu e Julieta

Guava paste paired with mild salty cheese in Brazil’s classic sweet-savoury combination.

Ensaimada Dessert
Dessert1h 18m

Ensaimada

Ensaimada is a distinctive Spanish recipe known for a light Mallorcan spiral pastry enriched with lard and dusted with…