Starter
Starter15 Min.
Nüsslisalat mit Ei
Nüsslisalat mit Ei is a Swiss starter centred on nüsslisalat mit ei.
Essen zum Teilen
Sociable dishes built for the middle of the table, from small plates and street-food favourites to generous crowd-pleasers.
Essen zum Teilen
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Starter
Starter
Starter30 Min.
Rösti (Starter Portion)
Rösti (Starter Portion) is a Swiss starter centred on rösti (starter portion).
Starter
Starter1h 23m
Quesadillas de Flor de Calabaza
Quesadillas de Flor de Calabaza is a Mexican starter defined by squash blossom quesadillas with cheese and epazote.
Starter
Starter
Starter
Starter1h 25m
Samosa
Samosa is a distinctive Indian starter rooted in northern India and the wider South Asian snack tradition, celebrated f…
Starter
Starter50 Min.
Aloo Tikki
Aloo Tikki is a distinctive Indian starter rooted in North Indian chaat stalls, celebrated for crisp potato patties, ch…
Starter
Starter1h 20m
Pani Puri
Pani Puri is a distinctive Indian starter rooted in street-food cultures across India, celebrated for hollow puris, spi…
Starter
Starter22 Min.
Miso Soup
Miso Soup is a distinctive Japanese starter rooted in Japanese household and temple food traditions, celebrated for das…
Starter
Starter10 Min.
Edamame with Sea Salt
Edamame with Sea Salt is a distinctive Japanese starter rooted in Japanese izakaya and seasonal soybean culture, celebr…
Starter
Starter1h 15m
Gyoza
Gyoza is a distinctive Japanese starter rooted in Japanese adaptation of Chinese jiaozi, celebrated for thin wrappers,…
Starter
Starter20 Min.
Sunomono
Sunomono is a distinctive Japanese starter rooted in Japanese vinegar-dressed side-dish traditions, celebrated for cucu…
Starter
Starter10 Min.
Hiyayakko
Hiyayakko is a distinctive Japanese starter rooted in Japanese summer home cooking, celebrated for chilled tofu, ginger…
Starter
Starter25 Min.
Som Tam Thai
Som Tam Thai is a pounded green-papaya salad balancing lime, fish sauce, palm sugar, chilli and peanuts.
Starter
Starter1h 45m
Gai Satay
Gai Satay is charred turmeric-and-coconut chicken skewers served with peanut sauce and cucumber relish.
Starter
Starter33 Min.
Yam Wun Sen
Yam Wun Sen is a bright glass-noodle salad with herbs, lime, chilli and savoury seafood or meat.
Starter
Starter30 Min.
Larb Gai
Larb Gai is a warm minced-chicken salad sharpened with lime, fish sauce, chilli, herbs and toasted rice.
Starter
Starter1h 20m
Empanadas Salteñas
Juicy baked pastries filled with hand-cut beef, potato, onion, egg, olives, paprika and cumin.
Starter
Starter20 Min.
Provoleta con Chimichurri
A thick round of provolone grilled until blistered outside and molten within, finished with oregano and chimichurri.
Starter
Starter30 Min.
Choripán Argentino
Smoky grilled chorizo in crusty bread with bright chimichurri or salsa criolla.
Starter
Starter45 Min.
Tortilla de Papas Argentina
A thick potato and onion omelette with a golden surface and softly set centre.
Starter
Starter40 Min.
Berenjenas en Escabeche
Silky aubergine preserved with vinegar, garlic, oregano, chilli and olive oil.
Starter
Starter2h 5m
Matambre Arrollado
Rolled flank steak filled with vegetables and egg, gently cooked, chilled and sliced into colourful spirals.
Starter
Starter1h
Sopa Paraguaya Argentina-Style
A savoury cornmeal, onion and cheese bake with a tender crumb and deeply browned edges.