Start· Rezepte· Ethiopian

Himbasha

Name: Himbasha
Prep time: 25 min
Cook time: 30 min
Total time: 160 min
Yield: 10.00 servings
Cuisine: Ethiopian

Vorbereitung25 Min.

Kochen30 Min.

Portionen10

SchwierigkeitMittel

Ethiopian Snack Dairy-freeVeganVegetarian

Zutaten

Rezept skalieren10Portionen

pro Portion

Kalorien235

Protein6g

Kohlenhydrate38g

Fett7g

Ballaststoffe2g

Zucker6g

Salz0.5g

Estimated from the listed ingredients and default serving size. Actual values vary with brands, trimming, absorption and cooking losses.

Ethiopian

Eine sorgfältige Mischung aus Klassikern, regionalen Favoriten und Gerichten mit einer Geschichte.

Main45 Min.

Shiro Wat is a smooth Ethiopian chickpea-flour stew seasoned with onion, garlic and berbere, one of the essential every…

Main1h

Misir Wat is a deeply spiced Ethiopian red-lentil stew cooked with onion, berbere and garlic until thick enough to moun…

Main1h 55m

Alicha Wot is a mild Ethiopian beef stew with patiently cooked onion, ginger, garlic and turmeric, enriched with niter…

Main1h 45m

Gomen Besiga is Ethiopian collard greens cooked with tender beef, onion, niter kibbeh, ginger, garlic and green chilli…