Accueil· Recettes· Chinese

Sichuan Kou Shui Ji

Name: Sichuan Kou Shui Ji
Prep time: 25 min
Cook time: 35 min
Total time: 60 min
Yield: 2.00 servings
Cuisine: Chinese

Préparation25 min

Cuisson35 min

Portions2

DifficultéMoyen

Chinese Entrée

Ingrédients

Adapter la recette2portions

par portion

Calories330

Protéines28g

Glucides7g

Lipides22g

Fibres3g

Sucres5g

Sel1.6g

Estimated from ingredient quantities and traditional serving style; review before publishing formal nutritional claims.

Chinese

Un mélange choisi de classiques, spécialités régionales et plats dont l’histoire mérite d’être connue.

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