Home· Ricette· British

Scotch Egg

Name: Scotch Egg
Prep time: 20 min
Cook time: 10 min
Total time: 35 min
Yield: 2.00 servings
Cuisine: British

Prep.20 min

Cottura10 min

Porzioni2

DifficoltàMedia

British Antipasto Dairy-free

Ingredienti

Adatta la ricetta2porzioni

per porzione

Calorie450

Proteine18g

Carboidrati53g

Grassi20g

Fibre4g

Zuccheri4g

Sale1.4g

Estimated nutrition for Scotch Egg; use as editorial/testing data and refine from exact ingredient weights if needed.

British

Una selezione ragionata di classici, specialità regionali e piatti con una storia interessante.

Starter40 min

A silky leek and potato soup with gentle onion sweetness and a clean, comforting finish.

Starter10 min

Cold prawns, crisp lettuce and tangy Marie Rose sauce in a classic British starter.

Starter25 min

Toasted bread covered with a sharp ale-and-cheese sauce, browned until bubbling.

Starter10 min

Curried chicken with a creamy, fruity dressing created for the 1953 coronation era.