Scotch Egg
首页· 食谱· British

Scotch Egg

准备20 分钟
烹饪10 分钟
份量2
难度中等
British 前菜 Dairy-free
跳到食谱 ↓

食材

2

做法

营养信息

每份

热量450
蛋白质18g
碳水53g
脂肪20g
膳食纤维4g
4g
1.4g

Estimated nutrition for Scotch Egg; use as editorial/testing data and refine from exact ingredient weights if needed.

British

更多同菜系食谱

精选经典菜、地方风味和真正值得了解其故事的料理。

Prawn Cocktail Starter
Starter10 分钟

Prawn Cocktail

Cold prawns, crisp lettuce and tangy Marie Rose sauce in a classic British starter.

Welsh Rarebit Starter
Starter25 分钟

Welsh Rarebit

Toasted bread covered with a sharp ale-and-cheese sauce, browned until bubbling.