平日のかんたん夕食

Main

Main30 分

Hamsi Tava

Hamsi Tava is Black Sea anchovies arranged and pan-fried until crisp.

Main

Main30 分

Barbecued Lamb Chops

Charred lamb chops seasoned simply and served hot from the barbecue with lemon and herbs.

Main

Main30 分

Barbecue Snags with Onions

Juicy sausages from the barbecue tucked into bread with sweet browned onions and tomato sauce.

Main

Main30 分

Steak Sandwich

Grilled steak in toasted bread with onions, salad, beetroot and sauce.

Main

Main30 分

New Zealand Sausage Sizzle

New Zealand Sausage Sizzle is a New Zealand main course built around grilled sausage in soft white bread with onions, t…

Main

Main32 分

Philly Cheesesteak

Thinly sliced griddled beef in a long roll with melted cheese and, optionally, fried onions.

Main

Main32 分

Green Chile Cheeseburger

A juicy beef burger topped with roasted New Mexico green chiles and melted cheese.

Main

Main32 分

Nasi Goreng Kampung

Nasi Goreng Kampung is a distinctive Indonesian main rooted in Indonesian home cooking, celebrated for rice, sweet soy,…

Main

Main33 分

Tasmanian Salmon

Simply roasted or pan-seared Tasmanian salmon with crisp skin, lemon and seasonal vegetables.

Main

Main33 分

Moules Marinières

Moules Marinières is a distinctive French recipe known for mussels steamed with white wine, shallots and parsley.

Main

Main35 分

Cacio e Pepe

Rome and Lazio. It is famous because the ingredient list is extremely short but the technique is unforgiving.

Main

Main35 分

Lemon Chicken Pasta

A modern Italian-inspired pasta rather than a single historic regional classic. Its popularity comes from the balance b…

Main

Main35 分

Souvlaki

Souvlaki is a distinctive Greek recipe known for marinated meat grilled on skewers and served with lemon, pita and sala…

Main

Main35 分

Bubble and Squeak

Fried leftover potatoes and greens with crisp edges and a soft, savoury centre.

Main

Main35 分

Bratwurst mit Sauerkraut

Bratwurst mit Sauerkraut pairs browned German sausages with tangy fermented cabbage and mustard.

Main

Main35 分

Trofie al Pesto Genovese

Genoa and Liguria. It is famous for the perfume of fresh basil and the creamy-looking emulsion produced without cooking…

Main

Main35 分

Ants Climbing a Tree

Glass noodles coated with spicy minced-pork sauce so the meat clings like tiny specks.

Main

Main35 分

Chicken Teriyaki

Chicken Teriyaki is a distinctive Japanese main rooted in Japanese glaze-and-grill techniques, celebrated for chicken,…

Main

Main35 分

Yakisoba

Yakisoba is a distinctive Japanese main rooted in twentieth-century festival and street food, celebrated for wheat nood…

Main

Main35 分

Southern Catfish Fry

Cornmeal-crusted catfish fried crisp and served with hush puppies, slaw, lemon and tartar sauce.

Main

Main35 分

Tasmanian Salmon with Horseradish Cream

Roasted Tasmanian salmon with crisp skin and a cool, sharp horseradish cream.

Main

Main35 分

Tibs

Tibs is Ethiopian beef quickly seared with onion, rosemary, green chilli and niter kibbeh so the meat stays juicy and t…

Main

Main35 分

Firfir

Firfir is torn injera tossed in a hot berbere-onion sauce until the bread becomes tender, spicy and deeply savoury. Thi…

Main

Main35 分

Mince on Toast

This New Zealand main course brings together savoury minced beef in thick gravy spooned over crisp toast.