ホーム· レシピ· Chinese

Xiao Long Bao

Name: Xiao Long Bao
Prep time: 120 min
Cook time: 35 min
Total time: 155 min
Yield: 2.00 servings
Cuisine: Chinese

準備2h

調理35 分

人数2

難易度上級

Chinese 前菜

材料

分量を調整2人分

1人分

カロリー290

たんぱく質14g

炭水化物36g

脂質12g

食物繊維3g

糖質5g

塩分1.6g

Estimated from ingredient quantities and traditional serving style; review before publishing formal nutritional claims.

Chinese

定番、地域の人気料理、そして背景まで知りたくなる料理を厳選。

Starter50 分

Hot-and-sour soup balanced with vinegar, white pepper, tofu and mushrooms.

Starter15 分

Smashed cucumber dressed with garlic, vinegar, sesame and chilli.

Starter1h 15m

Layered scallion pancakes fried until flaky, chewy and crisp.

Starter1h

Cold poached chicken drenched in chilli oil, sesame and numbing Sichuan pepper.