Starter
Tzatziki
Tzatziki is a distinctive Greek recipe known for a cool yoghurt and cucumber dip with garlic, dill and olive oil.
Starter
Tzatziki is a distinctive Greek recipe known for a cool yoghurt and cucumber dip with garlic, dill and olive oil.
Starter
Pan con Tomate is a distinctive Spanish recipe known for rustic toasted bread rubbed with ripe tomato, garlic, olive oi…
Starter
A thick round of provolone grilled until blistered outside and molten within, finished with oregano and chimichurri.
Starter
Main
Thin skirt steak grilled quickly until charred outside and deeply beefy within.
Starter
Gyeran-jjim is a softly steamed Korean egg custard that rises into a delicate, savoury cloud in a hot earthenware pot.…
Starter
Som Tam Thai is a pounded green-papaya salad balancing lime, fish sauce, palm sugar, chilli and peanuts.
Main
A thick, juicy strip steak grilled hard and served with sharp parsley-and-garlic chimichurri.
Main
Starter
A distinctive New Zealand starter: large New Zealand green-lipped mussels baked or grilled with garlic butter and fresh…
Main
Main
Split Moreton Bay bugs grilled until just opaque and basted with garlic-herb butter.
Main
Large prawns grilled in their shells and finished with native citrus, herbs and butter.
Starter
Larb Gai is a warm minced-chicken salad sharpened with lime, fish sauce, chilli, herbs and toasted rice.
Starter
Smoky grilled chorizo in crusty bread with bright chimichurri or salsa criolla.
Starter
Golden Southern cornmeal fritters with crisp edges, a tender centre and gentle onion flavour.
Main
Charred lamb chops seasoned simply and served hot from the barbecue with lemon and herbs.
Main
Juicy sausages from the barbecue tucked into bread with sweet browned onions and tomato sauce.
Main
Main
New Zealand Sausage Sizzle is a New Zealand main course built around grilled sausage in soft white bread with onions, t…
Main
Souvlaki is a distinctive Greek recipe known for marinated meat grilled on skewers and served with lemon, pita and sala…
Main
Chicken Teriyaki is a distinctive Japanese main rooted in Japanese glaze-and-grill techniques, celebrated for chicken,…
Dessert
A classic Southern layered pudding of vanilla custard, bananas and soft vanilla wafers.
Main
Tibs is Ethiopian beef quickly seared with onion, rosemary, green chilli and niter kibbeh so the meat stays juicy and t…