Bread, Dough & Handhelds
Food categories·114 recipes

Bread, Dough & Handhelds

Breads, flatbreads, dumplings, pies, filled doughs, wraps and other foods shaped by hand.

Bread, Dough & Handhelds

Showing 24 / 114
Pizza Fugazzeta Main
Main1h 55m

Pizza Fugazzeta

A thick Buenos Aires pizza stuffed with mozzarella and covered with sweet onion and oregano.

Philly Cheesesteak Main
Main32 mins

Philly Cheesesteak

Thinly sliced griddled beef in a long roll with melted cheese and, optionally, fried onions.

Chicago Deep Dish Pizza Main
Main1h 30m

Chicago Deep Dish Pizza

A high-sided Chicago pizza layered with cheese, fillings and chunky tomato sauce inside a crisp buttery crust.

Cioppino Main
Main1h 10m

Cioppino

A San Francisco seafood stew with crab, fish and shellfish in a tomato, wine and garlic broth.

Suquet de Peix Main
Main1h 20m

Suquet de Peix

Suquet de Peix is a distinctive Spanish recipe known for a Catalan fishermen's stew of mixed fish, potatoes, saffron an…

Pisto Manchego Main
Main1h 5m

Pisto Manchego

Pisto Manchego is a distinctive Spanish recipe known for a slow-cooked La Mancha vegetable stew of tomato, peppers, cou…

Bouillabaisse Main
Main1h 35m

Bouillabaisse

Bouillabaisse is a distinctive French recipe known for a Marseille fish stew served with rouille and bread.

Ratatouille Main
Main1h 15m

Ratatouille

Ratatouille is a distinctive French recipe known for Provençal vegetables gently cooked with olive oil, garlic and herb…

Fasolada Main
Main2h 5m

Fasolada

Fasolada is a distinctive Greek recipe known for a nourishing white bean soup with tomato, vegetables and olive oil.

Stifado Main
Main3h 5m

Stifado

Stifado is a distinctive Greek recipe known for a slow stew of meat, small onions, tomato, wine and warm spices.

Souvlaki Main
Main35 mins

Souvlaki

Souvlaki is a distinctive Greek recipe known for marinated meat grilled on skewers and served with lemon, pita and sala…

Cacciucco Main
Main1h 30m

Cacciucco

Livorno, Tuscany. It is famous for intensity and variety: different seafood contributes layers of flavour and texture t…

Ribollita Main
Main1h 55m

Ribollita

Tuscany. It is famous for becoming more than the sum of inexpensive ingredients.

Bifanas Main
Main1h 40m

Bifanas

Thin pork steaks marinated with garlic, paprika and white wine, served in crusty rolls.

Pork Pie Main
Main2h 45m

Pork Pie

A raised hot-water-crust pie packed with seasoned pork and savoury jelly.

Chicken Pastilla Main
Main2h 30m

Chicken Pastilla

Chicken Pastilla is a Moroccan main defined by festive Moroccan pie of spiced chicken, eggs, almonds, cinnamon and cris…

Polvo à Lagareiro Main
Main1h 40m

Polvo à Lagareiro

Comforting flavour, cultural heritage and the kind of cooking that makes a meal feel memorable.