Starter
Starter1h 55m
Elote Callejero
Elote Callejero is a Mexican starter defined by charred Mexican street corn with chilli, lime and cheese.
Pâtisserie facile
Low-stress cakes, cookies, traybakes and savoury bakes chosen for straightforward methods and dependable results.
Pâtisserie facile
Affichage 24 / 143
Starter
Starter
Starter1h 23m
Quesadillas de Flor de Calabaza
Quesadillas de Flor de Calabaza is a Mexican starter defined by squash blossom quesadillas with cheese and epazote.
Starter
Starter1h 55m
Queso Fundido con Chorizo
Queso Fundido con Chorizo is a Mexican starter defined by melted cheese with Mexican chorizo, served with tortillas.
Main
Main45 min
Gnocchi alla Sorrentina
Sorrento and Campania. It is famous for delivering the flavours of Campania in a particularly comforting form: soft gno…
Dessert
Dessert15 min
Granita Siciliana
Sicily. It is famous for being more textured and intensely flavoured than an ordinary ice drink while remaining lighter…
Dessert
Dessert40 min
Mango Pomelo Sago
Chilled Hong Kong dessert with mango, pomelo, sago and coconut milk.
Starter
Starter50 min
Aloo Tikki
Aloo Tikki is a distinctive Indian starter rooted in North Indian chaat stalls, celebrated for crisp potato patties, ch…
Starter
Starter1h 45m
Paneer Tikka
Paneer Tikka is a distinctive Indian starter rooted in North Indian tandoor cooking, celebrated for paneer, yoghurt, sp…
Main
Main1h 10m
Pav Bhaji
Pav Bhaji is a distinctive Indian main rooted in Mumbai, celebrated for spiced mashed vegetables, butter and toasted br…
Starter
Starter22 min
Miso Soup
Miso Soup is a distinctive Japanese starter rooted in Japanese household and temple food traditions, celebrated for das…
Starter
Starter10 min
Edamame with Sea Salt
Edamame with Sea Salt is a distinctive Japanese starter rooted in Japanese izakaya and seasonal soybean culture, celebr…
Starter
Starter20 min
Sunomono
Sunomono is a distinctive Japanese starter rooted in Japanese vinegar-dressed side-dish traditions, celebrated for cucu…
Starter
Starter10 min
Hiyayakko
Hiyayakko is a distinctive Japanese starter rooted in Japanese summer home cooking, celebrated for chilled tofu, ginger…
Dessert
Dessert20 min
Kakigori
Kakigori is a distinctive Japanese dessert rooted in Japanese summer festival culture, celebrated for finely shaved ice…
Starter
Starter45 min
Tortilla de Papas Argentina
A thick potato and onion omelette with a golden surface and softly set centre.
Starter
Starter1h
Sopa Paraguaya Argentina-Style
A savoury cornmeal, onion and cheese bake with a tender crumb and deeply browned edges.
Main
Main1h 15m
Pastel de Papas Argentino
Seasoned minced beef, onion, egg and olives baked beneath a golden layer of mashed potato.
Main
Main30 min
Rabas a la Argentina
Tender squid rings in a light crisp coating, fried quickly and served with lemon.
Main
Main1h 5m
Zapallitos Rellenos
Tender round courgettes filled with seasoned beef, vegetables and cheese, then baked until golden.
Dessert
Dessert25 min
Chocotorta
Chocolate biscuits layered with a dulce de leche and cream-cheese filling, then chilled until sliceable.
Dessert
Dessert40 min
Panqueques con Dulce de Leche
Thin warm pancakes rolled around dulce de leche and sometimes caramelised with sugar.
Dessert
Dessert5 min
Vigilante Queso y Dulce
A simple pairing of semi-firm cheese with quince or sweet-potato paste.
Starter
Starter35 min
Southern Fried Green Tomatoes
Firm green tomatoes in a seasoned cornmeal crust, fried until crisp outside and tangy within.
Main
Main35 min
Southern Catfish Fry
Cornmeal-crusted catfish fried crisp and served with hush puppies, slaw, lemon and tartar sauce.