Accueil· Recettes· Chinese

Hong Shao Rou

Name: Hong Shao Rou
Prep time: 20 min
Cook time: 100 min
Total time: 120 min
Yield: 2.00 servings
Cuisine: Chinese

Préparation20 min

Cuisson1h 40m

Portions2

DifficultéMoyen

Chinese Plat principal High protein

Ingrédients

Adapter la recette2portions

par portion

Calories690

Protéines22g

Glucides18g

Lipides58g

Fibres3g

Sucres5g

Sel1.6g

Estimated from ingredient quantities and traditional serving style; review before publishing formal nutritional claims.

Chinese

Un mélange choisi de classiques, spécialités régionales et plats dont l’histoire mérite d’être connue.

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