毎日の定番100選
料理カテゴリー·100 レシピ

毎日の定番100選

何度でも作りたくなる、覚えておきたい定番料理100品。

毎日の定番100選

表示中 24 / 100
Tteokbokki Starter
Starter28 分

Tteokbokki

Tteokbokki is chewy Korean rice cakes simmered in a glossy gochujang sauce with fish cake, spring onion and boiled egg.…

Panzanella Starter
Starter30 分

Panzanella

Tuscany and central Italy. Its appeal lies in transformation: firm day-old bread absorbs tomato juices, vinegar and oli…

Túrós Csusza Starter
Starter30 分

Túrós Csusza

Túrós Csusza is a distinctive Hungarian starter rooted in Hungarian farmhouse cooking, celebrated for broad noodles, tú…

Palacsinta Dessert
Dessert30 分

Palacsinta

Palacsinta is a distinctive Hungarian dessert rooted in Hungarian home cooking and café culture, celebrated for thin pa…

Peixinhos da Horta Starter
Starter30 分

Peixinhos da Horta

Opens the meal with clear regional flavour, simple presentation and a strong sense of place.

Açorda à Alentejana Main
Main30 分

Açorda à Alentejana

Comforting flavour, cultural heritage and the kind of cooking that makes a meal feel memorable.

Raclette Main
Main30 分

Raclette

Raclette is a Swiss main course centred on raclette.

Oyakodon Main
Main30 分

Oyakodon

Oyakodon is a distinctive Japanese main rooted in Tokyo donburi restaurants, celebrated for chicken and egg simmered wi…

Larb Gai Starter
Starter30 分

Larb Gai

Larb Gai is a warm minced-chicken salad sharpened with lime, fish sauce, chilli, herbs and toasted rice.

Pad See Ew Main
Main30 分

Pad See Ew

Pad See Ew is wide rice noodles stir-fried with dark soy, egg and Chinese broccoli.

Revuelto Gramajo Main
Main30 分

Revuelto Gramajo

A loose scramble of eggs, shoestring potatoes and ham, cooked just until creamy.

Hush Puppies Starter
Starter30 分

Hush Puppies

Golden Southern cornmeal fritters with crisp edges, a tender centre and gentle onion flavour.

Kısır Starter
Starter30 分

Kısır

Kısır is fine bulgur salad with tomato and pepper pastes, herbs, lemon and pomegranate molasses.

Hamsi Tava Main
Main30 分

Hamsi Tava

Hamsi Tava is Black Sea anchovies arranged and pan-fried until crisp.