Search results for “boiled eggs”
14 results found across Food Glory
Recipe results
10
Doro Wat
Doro Wat is Ethiopia’s celebrated chicken stew with deeply cooked onions, berbere, niter kibbeh and hard-boiled eggs. This version uses measured ingr…
Tteokbokki
Tteokbokki is chewy Korean rice cakes simmered in a glossy gochujang sauce with fish cake, spring onion and boiled egg. This version uses measured in…
Tamales Tolimenses
Tamales Tolimenses is large Tolima-style Colombian tamales of seasoned maize dough, pork, chicken, vegetables and egg steamed in banana leaves. This…
Moo Palo
Moo Palo is pork and eggs braised in a gently sweet five-spice soy broth.
Nüsslisalat mit Ei
Nüsslisalat mit Ei is a Swiss starter centred on nüsslisalat mit ei.
Soto Ayam
Soto Ayam is a distinctive Indonesian main rooted in Java and wider Indonesia, celebrated for chicken broth, turmeric, noodles and fresh garnishes.
Gudeg Jogja
Gudeg Jogja is a distinctive Indonesian main rooted in Yogyakarta, celebrated for young jackfruit, coconut milk, palm sugar and teak leaves.
Gado-Gado
Gado-Gado is a distinctive Indonesian starter rooted in Java and urban Indonesian street-food culture, celebrated for blanched vegetables, tofu, temp…
Empanadas Salteñas
Juicy baked pastries filled with hand-cut beef, potato, onion, egg, olives, paprika and cumin.
Matambre Arrollado
Rolled flank steak filled with vegetables and egg, gently cooked, chilled and sliced into colourful spirals.