Golden and crunchy

Pick the flavour or texture you want and find recipes that hit the spot.

Showing 7 / 7

Starter15 mins

Crisp toast rubbed with garlic and ripe tomato, finished with olive oil and salt.

Main35 mins

Cornmeal-crusted catfish fried crisp and served with hush puppies, slaw, lemon and tartar sauce.

Main30 mins

Tender squid rings in a light crisp coating, fried quickly and served with lemon.

Starter30 mins

Golden Southern cornmeal fritters with crisp edges, a tender centre and gentle onion flavour.

Starter20 mins

This New Zealand starter brings together tiny whole whitebait bound with just enough egg to form a delicate, crisp-edge…

Starter15 mins

Feta Saganaki is a distinctive Greek recipe known for feta baked or fried until hot, soft and deeply savoury.

Starter1h 15m

Central Italy, with variations throughout the country. Bruschetta is famous because a few ingredients create a vivid co…