Freitagabend-Favoriten

Main

Main40 Min.

Faschierte Laibchen

Juicy Austrian meat patties seasoned with onion, parsley and marjoram.

Main

Main1h 5m

Erdäpfelgulasch

A meatless potato goulash with paprika, onion and sliced sausage if desired.

Main

Main2h 55m

Salzburger Bierfleisch

Beef braised with dark beer, onions and root vegetables until tender.

Dessert

Dessert35 Min.

Salzburger Nockerl

Three light baked soufflé peaks dusted with sugar and served immediately.

Main

Main40 Min.

Lamb Burger with Beetroot

This New Zealand main course brings together a juicy lamb burger layered with beetroot, salad and a sharp sauce.

Main

Main40 Min.

King Salmon with Lemon and Herbs

King Salmon with Lemon and Herbs is a New Zealand main course built around rich New Zealand king salmon roasted or pan-…

Main

Main35 Min.

Mince on Toast

This New Zealand main course brings together savoury minced beef in thick gravy spooned over crisp toast.

Main

Main45 Min.

Kumara and Chickpea Patties

Crisp patties combining sweet kūmara, chickpeas, herbs and warm spices define this New Zealand main course, Kumara and…

Main

Main30 Min.

New Zealand Sausage Sizzle

New Zealand Sausage Sizzle is a New Zealand main course built around grilled sausage in soft white bread with onions, t…

Main

Main55 Min.

Bánh Mì Thịt

Bánh Mì Thịt is crisp baguette filled with savoury meat, pickles, herbs, chilli and pâté or mayonnaise.

Main

Main1h 5m

Gà Kho Gừng

Gà Kho Gừng is chicken caramel-braised with ginger and fish sauce.

Main

Main1h 35m

Porotos Granados

Summer cranberry beans stewed with corn, pumpkin and basil.

Main

Main1h 20m

Charquicán

A rustic mash-like stew of beef, potato, pumpkin and seasonal vegetables.

Main

Main1h 15m

Pollo Arvejado

Chicken braised with peas, carrots and onion in a homely savoury sauce.

Main

Main1h 25m

Carbonada Chilena

Beef and vegetable soup with potato, pumpkin and often a touch of rice.

Main

Main1h 30m

Porotos con Riendas

Beans with pumpkin and noodles, thickened into a substantial everyday stew.

Main

Main50 Min.

Merluza al Horno

Baked hake with onion, tomato, herbs and clean coastal flavours.

Main

Main55 Min.

Cullen Skink

A thick Scottish soup of smoked haddock, potatoes, onions and milk.

Main

Main55 Min.

Kedgeree

Curried rice with smoked fish, eggs and herbs, shaped by Anglo-Indian breakfast traditions.

Main

Main1h 30m

Haggis Neeps and Tatties

Peppery haggis served with mashed swede and potatoes for a Scottish classic.

Main

Main25 Min.

Sardinhas Assadas

Charcoal-grilled sardines with sea salt, lemon and roasted peppers.

Main

Main1h 40m

Bifanas

Thin pork steaks marinated with garlic, paprika and white wine, served in crusty rolls.

Main

Main1h 37m

Espetada Madeirense

Madeiran beef skewers rubbed with garlic and bay, grilled over fierce heat.

Main

Main1h 7m

Bulgogi

Bulgogi is thinly sliced beef marinated with soy, pear, garlic and sesame, then cooked quickly until caramelised at the…