Baba Ghanoush
Start· Rezepte· Egyptian

Baba Ghanoush

Vorbereitung25 Min.
Kochen20 Min.
Portionen4
SchwierigkeitMittel
Egyptian Vorspeise Dairy-freeGluten-freeNut-freeVegan
Zum Rezept ↓

Zutaten

4Portionen

Zubereitung

Nährwerte

pro Portion

Kalorien480
Protein16g
Kohlenhydrate50g
Fett22g
Ballaststoffe8g
Zucker6g
Salz1.1g

Estimated from the upgraded Egyptian recipe for Baba Ghanoush; verify with your preferred nutrition calculator before making formal nutritional claims.

Egyptian

Mehr aus dieser Küche

Eine sorgfältige Mischung aus Klassikern, regionalen Favoriten und Gerichten mit einer Geschichte.

Ful Medames Starter
Starter1h

Ful Medames

Ful medames is slow-cooked fava beans dressed with cumin, lemon, garlic and olive oil, a cornerstone of Egyptian breakf…

Taameya Starter
Starter50 Min.

Taameya

Egyptian taameya are green, herb-filled fava-bean fritters with a crisp sesame crust.

Koshari Main
Main1h 30m

Koshari

Koshari layers rice, lentils, pasta and chickpeas with tomato sauce, vinegar-garlic dressing and crisp onions.

Molokhia with Chicken Main
Main1h

Molokhia with Chicken

Egyptian molokhia is a glossy jute-leaf soup flavoured with garlic and coriander, served with chicken and rice or bread.