Start· Rezepte· Italian

Fegato alla Veneziana

Name: Fegato alla Veneziana
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 2.00 servings
Cuisine: Italian

Vorbereitung15 Min.

Kochen25 Min.

Portionen2

SchwierigkeitMittel

Italian Hauptgericht Gluten-freeHigh proteinNut-free

Zutaten

Rezept skalieren2Portionen

pro Portion

Kalorien430

Protein34g

Kohlenhydrate20g

Fett23g

Ballaststoffe3g

Zucker8g

Salz1.2g

Estimated from the exact ingredient measures in the recipe text. Validate with your preferred nutrition calculator before publishing.

Italian

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