Starter
Starter43 mins
Chawanmushi
Chawanmushi is a distinctive Japanese starter rooted in Japanese kaiseki and household cooking, celebrated for egg cust…
Vegetable sides that disappear first
Bright, roasted, charred, dressed and spiced vegetables designed to compete with the main dish.
Vegetable sides that disappear first
Showing 24 / 100
Starter
Starter
Starter1h
Takoyaki
Takoyaki is a distinctive Japanese starter rooted in Osaka street-food culture, celebrated for octopus, dashi batter, s…
Starter
Starter25 mins
Som Tam Thai
Som Tam Thai is a pounded green-papaya salad balancing lime, fish sauce, palm sugar, chilli and peanuts.
Starter
Starter1h 45m
Gai Satay
Gai Satay is charred turmeric-and-coconut chicken skewers served with peanut sauce and cucumber relish.
Starter
Starter45 mins
Tod Mun Pla
Tod Mun Pla is springy fish cakes flavoured with red curry paste, makrut lime and long beans.
Starter
Starter45 mins
Miang Kham
Miang Kham is small leaf-wrapped bites combining coconut, lime, ginger, chilli, peanuts and a sweet-savoury sauce.
Starter
Starter33 mins
Yam Wun Sen
Yam Wun Sen is a bright glass-noodle salad with herbs, lime, chilli and savoury seafood or meat.
Starter
Starter1h
Poh Pia Tod
Poh Pia Tod is crisp fried spring rolls filled with vegetables and glass noodles.
Starter
Starter1h 20m
Empanadas Salteñas
Juicy baked pastries filled with hand-cut beef, potato, onion, egg, olives, paprika and cumin.
Starter
Starter20 mins
Provoleta con Chimichurri
A thick round of provolone grilled until blistered outside and molten within, finished with oregano and chimichurri.
Starter
Starter1h 20m
Humita en Chala
Creamy fresh corn and squash seasoned with onion and paprika, wrapped in corn husks and steamed.
Starter
Starter40 mins
Berenjenas en Escabeche
Silky aubergine preserved with vinegar, garlic, oregano, chilli and olive oil.
Starter
Starter2h 5m
Matambre Arrollado
Rolled flank steak filled with vegetables and egg, gently cooked, chilled and sliced into colourful spirals.
Starter
Starter1h
Sopa Paraguaya Argentina-Style
A savoury cornmeal, onion and cheese bake with a tender crumb and deeply browned edges.
Starter
Starter1h
New England Clam Chowder
A creamy New England soup packed with tender clams, potatoes, onion and smoky salt pork.
Starter
Starter37 mins
Maryland Crab Cakes
Maryland-style crab cakes with generous pieces of sweet crab, light seasoning and a crisp golden crust.
Starter
Starter35 mins
Southern Fried Green Tomatoes
Firm green tomatoes in a seasoned cornmeal crust, fried until crisp outside and tangy within.
Starter
Starter30 mins
Hush Puppies
Golden Southern cornmeal fritters with crisp edges, a tender centre and gentle onion flavour.
Starter
Starter37 mins
Oysters Rockefeller
Oysters baked on the half shell beneath a rich green herb topping and crisp breadcrumbs.
Starter
Starter20 mins
Pimento Cheese with Benne Crackers
A sharp, creamy Southern pimento cheese served with crisp sesame-rich benne crackers.
Starter
Starter45 mins
Pastel de Feira
Thin, blistered fried pastry filled with cheese, meat or hearts of palm.
Starter
Starter45 mins
Bolinho de Bacalhau
Crisp salt-cod and potato fritters with a fluffy, parsley-scented centre.
Starter
Starter45 mins
Acarajé
Crisp black-eyed-pea fritters fried in dendê oil and filled with vatapá, prawns and salad.
Starter
Starter45 mins
Dadinho de Tapioca
Crisp cubes of tapioca and coalho cheese served with sweet-hot sauce.