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高纤维精选
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Main
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Main30 分钟
New Zealand Sausage Sizzle
New Zealand Sausage Sizzle is a New Zealand main course built around grilled sausage in soft white bread with onions, t…
Main
Main32 分钟
Philly Cheesesteak
Thinly sliced griddled beef in a long roll with melted cheese and, optionally, fried onions.
Main
Main32 分钟
Green Chile Cheeseburger
A juicy beef burger topped with roasted New Mexico green chiles and melted cheese.
Main
Main35 分钟
Ants Climbing a Tree
Glass noodles coated with spicy minced-pork sauce so the meat clings like tiny specks.
Main
Main35 分钟
Firfir
Firfir is torn injera tossed in a hot berbere-onion sauce until the bread becomes tender, spicy and deeply savoury. Thi…
Main
Main35 分钟
Mince on Toast
This New Zealand main course brings together savoury minced beef in thick gravy spooned over crisp toast.
Main
Main
Main40 分钟
Faschierte Laibchen
Juicy Austrian meat patties seasoned with onion, parsley and marjoram.
Main
Main40 分钟
Lamb Burger with Beetroot
This New Zealand main course brings together a juicy lamb burger layered with beetroot, salad and a sharp sauce.
Main
Main40 分钟
King Salmon with Lemon and Herbs
King Salmon with Lemon and Herbs is a New Zealand main course built around rich New Zealand king salmon roasted or pan-…
Main
Main45 分钟
Shiro Wat
Shiro Wat is a smooth Ethiopian chickpea-flour stew seasoned with onion, garlic and berbere, one of the essential every…
Main
Main45 分钟
Kumara and Chickpea Patties
Crisp patties combining sweet kūmara, chickpeas, herbs and warm spices define this New Zealand main course, Kumara and…
Main
Main50 分钟
Saag Paneer
Saag Paneer is a distinctive Indian main rooted in Punjab and northern India, celebrated for leafy greens, paneer, ging…
Main
Main50 分钟
Aloo Gobi
Aloo Gobi is a distinctive Indian main rooted in North Indian vegetarian cooking, celebrated for potato, cauliflower, t…
Main
Main50 分钟
Beef Sausages with Onion Gravy
Browned beef sausages with silky onion gravy and creamy mashed potato.
Main
Main50 分钟
Krautfleckerl
Small pasta squares tossed with slowly caramelised cabbage, onion and caraway.
Main
Main
Main55 分钟
Baingan Bharta
Baingan Bharta is a distinctive Indian main rooted in North India and Punjab, celebrated for fire-roasted aubergine, to…
Main
Main1h
Misir Wat
Misir Wat is a deeply spiced Ethiopian red-lentil stew cooked with onion, berbere and garlic until thick enough to moun…
Main
Main1h
Ojakhuri
Ojakhuri is a Georgian family-style skillet of browned pork and potatoes with onion, garlic, coriander and a bright fin…
Main
Main
Main1h 5m
Kopytka with Mushroom Sauce
A distinctive Polish main course: soft potato dumplings cut into small hoof-like pieces and coated in a creamy forest-m…